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Project Management Support Officer- Food and Medicine Regulatory System Strengthening, Nutrition (Retainer)_(Re-advertisement)

Ethiopia

Opportunity Deadline

31/12/2023

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Job Description

Fresh
Ethiopia
  • Country: Addis Ababa, Ethiopia
  • No of vacancies: N/A
  • Salary: N/A 
  • Organization: UNOPS
  • Gender: Both 
  • Deadline: 2023-12-31

 Functional Responsibilities

  • Support the development and implementation of the 3-year EFDA transformation  plan (FHRSTP II) and co-develop monitoring and evaluation tools for 3-year transformation plan of the Authority;
  • Develop/revise standards, guidelines checklists which help for standardization of regulatory requirements and coordination among EFDA main office, branch offices, and regional regulatory bodies;
  • Support the development and revision of tools on food product regulation
  • Engage on establishment and implementation EFDA quality management system;
  • Support   in development of tools and meeting that support cGMP compliance of the local food manufacturers;
  • Support implementation of strategic and flagship activities of EFDA;
  • Support and facilitate and arrange capacity building interventions in the areas of food registration,  inspection and the overall regulatory system;
  • Other related assignments within the scope of role
Expected Deliverables

  • High level advisory is provided to the director general office  on the implementation of the Food and health product regulatory  sector transformation plan with respect medical product sector regulation
  • Number of regulatory tools developed and/or revised
  • Number of regulatory workforce trained on specific regulatory areas
  • EFDA food inspection directorate attain ISO/IEC 17020 accreditation and extend accreditation scope of food quality and safety laboratory
  • EFDA own staff are coached and mentored in different regulatory activities
  • Monthly and quarterly  progress report submitted
The above deliverables are only indicative and are subject to change within the scope of role.

 Education/Experience/Language requirements

Education

  • A first University Degree (Bachelor’s Degree or equivalent) in  Food Science, Nutrition, Public Health, or other related fields is required. OR
  • Advanced university degree (Master’s Degree or equivalent) in  Food Science, Nutrition, Public Health,
    or other relevant fields is desirable.

Experience

  • At least two (2) years of proven experience of work  in health system including management positions is required.
  • Ability to demonstrate in depth understanding and analytical capacity across issues related to food regulatory system is desirable
  • Experience working with development partners, the food and medicine regulatory system, strong understanding of GMP compliance of food manufacturing  and Ethiopia’s health system is an added advantage
  • Ability to promote teamwork between EFDA and DPs is desirable
  • Good communication and negotiation skills is an asset
Language

  • Fluency in spoken, written and reading English is required.
  • Knowledge of another UN official language is an asset.

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